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The New Culinary Journey

The New Culinary Journey

Discover the new menu at Pink Pearl by Olivier E., a fine dining restaurant in Phu Quoc where French and Mediterranean cuisine come together. Chef Olivier Elzer, with 30 Michelin stars, and Chef Danny Do introduce two special menus of five courses and seven courses. Each dish is carefully prepared with fresh local ingredients and island specialties, bringing guests an authentic taste of Phu Quoc in an elegant dining experience.
7-course Set Menu

7-course Set Menu

Experience the 7-course set menu at Pink Pearl by Olivier E., a more elaborate fine dining journey featuring Phu Quoc abalone Rossini, grape sorbet, and a wider selection of premium seafood and meats, paired with exceptional wines.
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5-course Set Menu

5-course Set Menu

Discover the art of fine dining in Phu Quoc with the 5-course set menu at Pink Pearl by Olivier E.. Chefs Olivier Elzer and Danny Do create French Mediterranean dishes with local ingredients, premium Wagyu, Iberico pork, fresh seafood and wine pairings.
BOOK NOW of 5-course Set Menu
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RESERVE
Call to reserve +84 29 7377 9999

Hours

Mon - Sun
06:00 pm - 10:00 pm

Brunch Hour: 12:00 - 16:00 - Sunday only​