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Vegetarian Set Menu
  • (VG) VEGAN | (V) VEGETARIAN | (GF) GLUTEN FREE | (D) DAIRY | (SF) CONTAINS SHELLFISH |​ (NS) NUTS AND SOY | (P) CONTAINS PORK | (S) SEAFOOD | (E) EGGS |​ (LS) LOCALLY SOURCED | (SC) SUSTAINABILITY CERTIFIED | (H) JW Garden Herbs​
1,200,000 per person
  • Ingredients are subject to market availability, and may change without prior notice.
  • All prices are subject to applicable VAT and 5% service charge.
Tomato Carpaccio (NS, VG)
Tomato Carpaccio (NS, VG)
Watermelon, Basil, Tomato Sorbet
Basil Soup (V, NS, LS)
Basil Soup (V, NS, LS)
Vegetables, Garlic Baguette
Saffron-Asparagus Risotto (V, GF, D, LS)
Saffron-Asparagus Risotto (V, GF, D, LS)
Mascarpone, Lemon Zest
Fresh Fruit Salad (VG, GF, LS)
Fresh Fruit Salad (VG, GF, LS)
Mint, Kombawa Sorbet
Brunch at The Mansion
  • (VG) VEGAN | (V) VEGETARIAN | (GF) GLUTEN FREE | (D) DAIRY | (SF) CONTAINS SHELLFISH |
  • (NS) NUTS AND SOY | (P) CONTAINS PORK | (S) SEAFOOD | (E) EGGS | (LS) LOCALLY SOURCED |
  • (SC) SUSTAINABILITY CERTIFIED | (H) JW GARDEN HERBS
Sharing menu, all dishes served at the table | 2,990,000 per person
  • Ingredients are subject to market availability, and may change without prior notice.
  • All prices are subject to applicable VAT and 5% service charge.
Basket of Mini Breads & Danish (D, NS, E)
Basket of Mini Breads & Danish (D, NS, E)
Oscietra Caviar, Seafood Consume Jelly, Yuzu Gel, Sea Urchin Emulsion, Edamame puree, Asparagus, JW Garden Herbs
Starter
₫0.00
Marinated Bell Pepper Salad (D, NS, V)
Marinated Bell Pepper Salad (D, NS, V)
Tomatoes, Goat Cheese, Pesto, Pine Nuts
Seafood Plate (SF, S, E, LS)
Seafood Plate (SF, S, E, LS)
Oyster, Red Prawns, Sea Urchin, Lobster
Pâté En Croûte (P, D, E, NS, LS, SC)
Pâté En Croûte (P, D, E, NS, LS, SC)
Preserved Lemon, Pine Nut, Tomato Jam
Hot Plates
Slow Cooked Octopus SF, S, NS, SC)
Slow Cooked Octopus SF, S, NS, SC)
Hummus, Zaatar, Toasted Sesame
Poached Egg | à la Provencal (E, V, NS, LS, SC)
Poached Egg | à la Provencal (E, V, NS, LS, SC)
Tomato, Bell Pepper, Garlic
Starter
₫0.00
Main Plates
Basquaise Roasted Yellow Chicken (D, NS, SC)
Basquaise Roasted Yellow Chicken (D, NS, SC)
Chicken Jus
Char-Grilled Local Catch (S, D, E, NS, LS)
Char-Grilled Local Catch (S, D, E, NS, LS)
Endives Salad, Comté, Virgin Sauce
Starter
₫0.00
Homemade Pasta (E, D, V, NS, LS)
Homemade Pasta (E, D, V, NS, LS)
Cherry Tomato Pistou & Stracciatella
Sweet Plates
Croffle (D, E, SC)
Croffle (D, E, SC)
Salted Caramel, Vanilla Ice Cream
Vanilla Cream (NS, D, P, LS)
Vanilla Cream (NS, D, P, LS)
Mango Coulis, Roasted Pistachios
Starter
₫0.00
Fresh Fruit Salad (VG, GF, LS, )
Fresh Fruit Salad (VG, GF, LS, )
Mint, Kombawa Sorbet
Assortment Cheeses, Dry Fruit, Toasted Breads (D, NS, SC)
Assortment Cheeses, Dry Fruit, Toasted Breads (D, NS, SC)
A La Carte
  • (VG) VEGAN | (V) VEGETARIAN | (GF) GLUTEN FREE | (D) DAIRY | (SF) CONTAINS SHELLFISH |
  • (NS) NUTS AND SOY | (P) CONTAINS PORK | (S) SEAFOOD | (E) EGGS | (LS) LOCALLY SOURCED |
  • (SC) SUSTAINABILITY CERTIFIED | (H) JW GARDEN HERBS
CHEF OLIVIER’S SIGNATURE
Basquaise Roasted Yellow Chicken (1.2 kg) (D, SC, NS) (for two)
Basquaise Roasted Yellow Chicken (1.2 kg) (D, SC, NS) (for two)
- ₫ 1,855,000
Chicken Jus
Wagyu Tenderloin or Ribeye (D, NS)
Wagyu Tenderloin or Ribeye (D, NS)
- ₫ 4,055,000
Rosemary, Poivronade Sauce, Provençal Potatoes
COLD PLATES (Choose 2 per person)
Bonito Tartare (S, D, NS, LS, )
Bonito Tartare (S, D, NS, LS, )
- ₫ 435,000
Basil, Burrata
Yellowtail (S, D, GF, LS)
Yellowtail (S, D, GF, LS)
- ₫ 455,000
Cucumber, Dill, Lime
Tomato Carpaccio (GF, VG, NS, LS, )
Tomato Carpaccio (GF, VG, NS, LS, )
- ₫ 310,000
Watermelon, Basil, Tomato Sorbet
Bohémienne (S, D, NS, P, LS)
Bohémienne (S, D, NS, P, LS)
- ₫ 315,000
Eggplant, Zucchini, Parmesan
Pâté en Croûte (P, E, D, NS, LS, SC, )
Pâté en Croûte (P, E, D, NS, LS, SC, )
- ₫ 475,000
Preserved Lemon, Pine Nut, Tomato Jam
HOT PLATES (Choose 2 per person)
Basil Soup (V, NS, LS)
Basil Soup (V, NS, LS)
- ₫ 315,000
Vegetables, Garlic Baguette
Snails (S, D)
Snails (S, D)
- ₫ 475,000
Parsley Butter, Croutons
Starter
₫0.00
Local Frog Legs (D, LS)
Local Frog Legs (D, LS)
- ₫ 495,000
Pastis-Tomato Sauce, Garlic Chips
Phu Quoc Sea Urchin-Scrambled Eggs (S, D, E, LS)
Phu Quoc Sea Urchin-Scrambled Eggs (S, D, E, LS)
- ₫ 515,000
Fennel, Saffron Sauce
Slow Cooked Octopus (S, NS, SC)
Slow Cooked Octopus (S, NS, SC)
- ₫ 580,000
Hummus, Pomegranate Molasses, Zaatar
MAIN PLATES (Choose 1 per person)
Salt-Crusted Sea Bass (S, D, LS)
Salt-Crusted Sea Bass (S, D, LS)
- ₫ 815,000
Spicy Tomato Sauce, Dill, Lemon Mashed Potatoes
Char-Grilled Butterfly Shrimp (SF, NS, LS)
Char-Grilled Butterfly Shrimp (SF, NS, LS)
- ₫ 655,000
Grilled Zucchini and Fennel, Pesto Sauce
Starter
₫0.00
Red Mullet Bouillabaisse (SF, S, E, LS)
Red Mullet Bouillabaisse (SF, S, E, LS)
- ₫ 555,000
Aioli Toast, Artichoke
Saffron-Asparagus Risotto (V, GF, D, LS)
Saffron-Asparagus Risotto (V, GF, D, LS)
- ₫ 525,000
Mascarpone, Lemon Zest Phô Mai Mascarpone
SWEET PLATES (Choose 1 per person)
Croffle (D, E, SC)
Croffle (D, E, SC)
- ₫ 255,000
Salted Caramel, Vanilla Ice Cream
Starter
₫0.00
Hot Chocolate Moelleux & Vanilla Ice Cream (D, E, SC)
Hot Chocolate Moelleux & Vanilla Ice Cream (D, E, SC)
- ₫ 255,000
Fresh Fruit Salad(VG, GF, LS)
Fresh Fruit Salad(VG, GF, LS)
- ₫ 265,000
Mint, Kombawa Sorbet
Hot Camembert (V, D, SC)
Hot Camembert (V, D, SC)
- ₫ 265,000
Baguette, Honey
Vanilla Cream (NS, D, P, LS)
Vanilla Cream (NS, D, P, LS)
- ₫ 265,000
Mango Coulis, Roasted Pistachio
Lemon Tart (D, E, LS)
Lemon Tart (D, E, LS)
- ₫ 265,000
Meringue, Yogurt Sorbet
Curate and Customize Your Six Course Set Dinner Menu
VND 2,900,000 per guest
Full Menu
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RESERVE
Call to reserve +84 29 7377 9999

Hours

Mon - Sun
06:00 pm - 10:00 pm